abstract：BACKGROUND:Observationally, sugar-sweetened beverage (SSB) consumption is associated with adiposity in Western children but could be confounded. We examined the association of SSB frequency with adiposity in the non-Western setting of Hong Kong. METHODS:We examined the associations of SSB consumption frequency at 11 a...

journal_title：Nutrients

authors： Zhang T,Au Yeung SL,Kwok MK,Hui LL,Leung GM,Schooling CM

更新日期：2020-04-07 00:00:00

abstract：:Rheumatoid arthritis (RA) is a debilitating, chronic, inflammatory, autoimmune disease associated with cachexia. The substitutive therapy of gut hormone ghrelin has been pointed at as a potential countermeasure for the management of metabolic and inflammatory complications in RA. The recent discovery of liver-expresse...

journal_title：Nutrients

authors： Francisco V,Tovar S,Conde J,Pino J,Mera A,Lago F,González-Gay MA,Dieguez C,Gualillo O

更新日期：2020-04-06 00:00:00

abstract：:Keywords: sirtuins; vegetarian; vegan; exercise; endurance athletes; metabolic regulation. ...

journal_title：Nutrients

authors： Potthast AB,Nebl J,Wasserfurth P,Haufe S,Eigendorf J,Hahn A,Das A

更新日期：2020-04-05 00:00:00

abstract：:Milk fat is encased in a polar lipid-containing tri-layer milk fat globule membrane (MFGM), composed of phospholipids (PLs) and sphingolipids (SLs). Milk PLs and SLs comprise about 1% of total milk lipids. The surfactant properties of PLs are important for dairy products; however, dairy products vary considerably in t...

journal_title：Nutrients

authors： Anto L,Warykas SW,Torres-Gonzalez M,Blesso CN

更新日期：2020-04-04 00:00:00

abstract：:Consumption of low-glycemic index (GI) carbohydrates (CHO) may be superior to high-GI CHO before exercise by increasing fat oxidation and decreasing carbohydrate oxidation. We compared the effects of pre-exercise feeding of a low-GI lentil-based sports nutrition bar with a high-GI bar on metabolism and performance dur...

journal_title：Nutrients

authors： Kaviani M,Chilibeck PD,Gall S,Jochim J,Zello GA

更新日期：2020-04-02 00:00:00

abstract：:Child-targeted food marketing is a significant public health concern, prompting calls for its regulation. Product packaging is a powerful form of food marketing aimed at children, yet no published studies examine the range of literature on the topic or the "power" of its marketing techniques. This study attempts such ...

journal_title：Nutrients

authors： Elliott C,Truman E

更新日期：2020-03-30 00:00:00

abstract：:Vitamin D (VD) plays an essential role in mineral homeostasis and bone remodeling. A number of different VD-related genes (VDRG) are required for the metabolic activation of VD and the subsequent induction of its target genes. They include a set of genes that encode for VD-binding protein, metabolic enzymes, and the V...

journal_title：Nutrients

authors： Lee C

更新日期：2020-03-30 00:00:00

abstract：BACKGROUND:Bifidobacterium represents an important early life microbiota member. Specific bifidobacterial components, exopolysaccharides (EPS), positively modulate host responses, with purified EPS also suggested to impact microbe-microbe interactions by acting as a nutrient substrate. Thus, we determined the longitudi...

journal_title：Nutrients

authors： Püngel D,Treveil A,Dalby MJ,Caim S,Colquhoun IJ,Booth C,Ketskemety J,Korcsmaros T,van Sinderen D,Lawson MA,Hall LJ

更新日期：2020-03-29 00:00:00

abstract：:Celiac disease (CD) is a chronic autoimmune enteropathy triggered by the ingestion of gluten in genetically predisposed individuals. At the time of diagnosis, the frequency of nonalcoholic fatty liver disease (NAFLD) and nonalcoholic steatohepatitis in individuals with CD appears to be similar to that of the general p...

journal_title：Nutrients

authors： Valvano M,Longo S,Stefanelli G,Frieri G,Viscido A,Latella G

更新日期：2020-03-28 00:00:00

abstract：:The effects of alcohol on cardiovascular health are heterogeneous and vary according toconsumption dose and pattern. These effects have classically been described as having a J-shapedcurve, in which low-to-moderate consumption is associated with less risk than lifetime abstention,and heavy drinkers show the highest ri...

journal_title：Nutrients

authors： Minzer S,Losno RA,Casas R

更新日期：2020-03-27 00:00:00

abstract：:The aim of this study is to evaluate whether nutrients intake in an Italian adult population receiving pharmacological treatment for hypertension, dyslipidemia, and diabetes are within the recommended values proposed by dietary guidelines. Cross-sectional data from the Cardiovascular Epidemiology Observatory/Health Ex...

journal_title：Nutrients

authors： Guastadisegni C,Donfrancesco C,Palmieri L,Grioni S,Krogh V,Vanuzzo D,Strazzullo P,Vannucchi S,Onder G,Giampaoli S

更新日期：2020-03-27 00:00:00

abstract：:Necrotizing enterocolitis (NEC) remains a significant cause of morbidity and mortality in preterm infants. Formula feeding is a risk factor for NEC and osmolality, which is increased by the fortification that is required for adequate growth of the infant, has been suggested as a potential cause. Our laboratory has sho...

journal_title：Nutrients

authors： Lueschow SR,Kern SL,Gong H,Grobe JL,Segar JL,Carlson SJ,McElroy SJ

更新日期：2020-03-26 00:00:00

abstract：:Several diet-derived compounds have been reported to exert antioxidant, anti-proliferative and anti-angiogenic effects in numerous cancers and could be beneficial in cancer prevention. Olive oil production involves the generation of an aqueous phase defined as olive mill wastewater (OMWW), a polluting effluent rich in...

journal_title：Nutrients

authors： Gallazzi M,Festa M,Corradino P,Sansone C,Albini A,Noonan DM

更新日期：2020-03-26 00:00:00

abstract：:Vitamin C (ascorbate, ASC) is a critical antioxidant in the body with specific roles in the brain. Despite a recent interest in vitamin C therapies for critical care medicine, little is known about vitamin C regulation during acute inflammation and critical illnesses such as sepsis. Using a cecal slurry (CS) model of ...

journal_title：Nutrients

authors： Consoli DC,Jesse JJ,Klimo KR,Tienda AA,Putz ND,Bastarache JA,Harrison FE

更新日期：2020-03-26 00:00:00

abstract：:Increases in the number of food outlets have been proposed as a key factor driving obesity. This study aimed to investigate the association between the densities of food establishments serving meals (excluding supermarkets and grocery stores), with body mass index (BMI), waist to hip ratio (WHR) and percentage of body...

journal_title：Nutrients

authors： Albalawi A,Hambly C,Speakman J

更新日期：2020-03-25 00:00:00

abstract：:Insects are abundant in the predominantly sub-Saharan Africa region and are generally high in protein. Wheat grain contains gluten that is vital for the quality of baked goods but does not grow well in warm regions. Partial substitution of wheat with sorghum and insect in biscuits could contribute to food security amo...

journal_title：Nutrients

authors： Awobusuyi TD,Pillay K,Siwela M

更新日期：2020-03-25 00:00:00

abstract：:The present study aimed to assess energy intake, nutrient profile and food sources in Spanish children participating in the EsNuPI ("Estudio Nutricional en Población Infantil Española") study. Plausibility of energy intake and adequacy of nutrient intakes to international recommendations were analyzed in a final sampl...

journal_title：Nutrients

authors： Madrigal C,Soto-Méndez MJ,Hernández-Ruiz Á,Valero T,Ávila JM,Ruiz E,Villoslada FL,Leis R,Martínez de Victoria E,Moreno JM,Ortega RM,Ruiz-López MD,Varela-Moreiras G,Gil Á

更新日期：2020-03-25 00:00:00

abstract：:The skin barrier defect in cutaneous T-cell lymphomas (CTCL) was recently confirmed to be similar to the one observed in atopic dermatitis (AD). We have examined the expression level of cornified envelope (CE) proteins in CTCL, AD and healthy skin, to search for the differences and their relation to the courses of bot...

journal_title：Nutrients

authors： Trzeciak M,Olszewska B,Sakowicz-Burkiewicz M,Sokołowska-Wojdyło M,Jankau J,Nowicki RJ,Pawełczyk T

更新日期：2020-03-24 00:00:00

abstract：:Cancer is the main cause of mortality and morbidity worldwide. Although a large variety of therapeutic approaches have been developed and translated into clinical protocols, the toxic side effects of cancer treatments negatively impact patients, allowing cancer to grow. Brassica metabolites are emerging as new weapons...

journal_title：Nutrients

authors： Mandrich L,Caputo E

更新日期：2020-03-24 00:00:00

abstract：:Poor diet quality and obesity, especially abdominal obesity, have been associated with systemic inflammation. The neutrophil-to-lymphocyte Ratio (NLR) is an available and inexpensive inflammation biomarker. The aim of the present study was to determine the association of dietary patterns and obesity with an inflammato...

journal_title：Nutrients

authors： Rodríguez-Rodríguez E,López-Sobaler AM,Ortega RM,Delgado-Losada ML,López-Parra AM,Aparicio A

更新日期：2020-03-23 00:00:00

abstract：:This study examined the relationship between diet quality scores and cardiometabolic risk factors in regionally-dwelling older Australian adults with increased cardiovascular risk. This study was a cross-sectional analysis of demographic, anthropometric, and cardiometabolic risk factor data from 458 participants of th...

journal_title：Nutrients

authors： Owen AJ,Abramson MJ,Ikin JF,McCaffrey TA,Pomeroy S,Borg BM,Gao CX,Brown D,Liew D

更新日期：2020-03-23 00:00:00

abstract：BACKGROUND:low vitamin D status in pregnancy can influence the offspring's lung function and contribute to childhood asthma development. The objective of this study was to examine the influence of neonatal vitamin D status on the development of asthma among children age 3-9 years in a large population sample. METHOD:i...

journal_title：Nutrients

authors： Thorsteinsdottir F,Cardoso I,Keller A,Stougaard M,Frederiksen P,Cohen AS,Maslova E,Jacobsen R,Backer V,Heitmann BL

更新日期：2020-03-21 00:00:00

abstract：:The current study assesses whether the use of a gluten-free diet (GFD) is sufficient for maintaining correct iron status in children with celiac disease (CD). The study included 101 children. The celiac group (n = 68) included children with CD, with long (> 6 months) (n = 47) or recent (< 6 months) (n = 21) adherence ...

journal_title：Nutrients

authors： Nestares T,Martín-Masot R,Labella A,Aparicio VA,Flor-Alemany M,López-Frías M,Maldonado J

更新日期：2020-03-21 00:00:00

abstract：:Gluten-related neurological disorders (GRND) represent a spectrum of neurological manifestations that are triggered by gluten. In coeliac disease, a T-cell mediated enteropathy is triggered by gluten in genetically predisposed individuals. The underlying pathological mechanism of the neurological dysfunction is not ye...

journal_title：Nutrients

authors： Rouvroye MD,Zis P,Van Dam AM,Rozemuller AJM,Bouma G,Hadjivassiliou M

更新日期：2020-03-20 00:00:00

abstract：:The intestinal microbiome plays an important role in maintaining health throughout life. The microbiota develops progressively after birth and is influenced by many factors, including the mode of delivery, antibiotics, and diet. Maternal milk is critically important to the development of the neonatal intestinal microb...

journal_title：Nutrients

authors： Gopalakrishna KP,Hand TW

更新日期：2020-03-20 00:00:00

abstract：:Microglia cells are resident cells of the central nervous system (CNS) charged with modulating inflammation in the CNS. Overstimulation of microglia cells continuously releases inflammatory mediators that contribute to neurodegenerative diseases. Apigenin and Luteolin are flavonoids with reported anti-inflammatory act...

journal_title：Nutrients

authors： Che DN,Cho BO,Kim JS,Shin JY,Kang HJ,Jang SI

更新日期：2020-03-19 00:00:00

abstract：:Nephrolithiasis is a common medical condition influenced by multiple environmental factors, including diet. Since nutritional habits play a relevant role in the genesis and recurrence of kidney stones disease, dietary manipulation has become a fundamental tool for the medical management of nephrolithiasis. Dietary adv...

journal_title：Nutrients

authors： Ferraro PM,Bargagli M,Trinchieri A,Gambaro G

更新日期：2020-03-15 00:00:00

abstract：:Overweight and obesity accompanies up to 70% of pregnancies and is a strong risk factor for offspring metabolic disease. Maternal obesity-associated inflammation and lipid profile are hypothesized as important contributors to excess offspring liver and skeletal muscle lipid deposition and oxidative stress. Here, we te...

journal_title：Nutrients

authors： Boyle KE,Magill-Collins MJ,Newsom SA,Janssen RC,Friedman JE

更新日期：2020-03-14 00:00:00

abstract：:Optimal dietary intake is important for the health and physical performance of military personnel. For military veterans, the complex nature of transition into civilian life and sub-optimal dietary intake is a leading contributor to the increased burden of disease. A scoping review was undertaken to determine what is ...

journal_title：Nutrients

authors： Collins RA,Baker B,Coyle DH,Rollo ME,Burrows TL

更新日期：2020-03-14 00:00:00

abstract：:Human microbiota seems to play a key role in endocrine and reproductive systems. Fortunately, microbiota reproductive dysbiosis start to be treated by probiotics using typical species from genus Lactobacillus. This work presents the compiled and analysed results from the most up-to-date information from clinical trial...

journal_title：Nutrients

authors： López-Moreno A,Aguilera M

更新日期：2020-03-13 00:00:00

abstract：:Breast cancer is a common cancer that occurs due to different epigenetic alterations and genetic mutations. Various epidemiological studies have demonstrated an inverse correlation between breast cancer incidence and flavonoid intake. The anti-cancer action of flavonoids, a class of polyphenolic compounds that are pre...

journal_title：Nutrients

authors： Selvakumar P,Badgeley A,Murphy P,Anwar H,Sharma U,Lawrence K,Lakshmikuttyamma A

更新日期：2020-03-13 00:00:00

abstract：:High-resolution 1H nuclear magnetic resonance (NMR) analysis was employed to molecularly screen the lipid, lipid oxidation product (LOP), and antioxidant compositions of four natural (unrefined) cod liver oil (CLO) products. Products 1-3 were non-fermented CLOs, whilst Product 4 was isolated from pre-fermented cod liv...

journal_title：Nutrients

authors： Percival BC,Wann A,Zbasnik R,Schlegel V,Edgar M,Zhang J,Ampem G,Wilson P,Gresley AL,Naughton D,Grootveld M

更新日期：2020-03-12 00:00:00

abstract：:Caffeine's ergogenic effects on exercise performance are generally explained by its ability to bind to adenosine receptors. ADORA2A is the gene that encodes A2A subtypes of adenosine receptors. It has been suggested that ADORA2A gene polymorphisms may be responsible for the inter-individual variations in the effects o...

journal_title：Nutrients

authors： Grgic J,Pickering C,Bishop DJ,Del Coso J,Schoenfeld BJ,Tinsley GM,Pedisic Z

更新日期：2020-03-11 00:00:00

abstract：:Vitamin D and calcium supplementation have been posited to improve body composition and different formulations of calcium may impact bioavailability. However, data are lacking regarding the combinatorial effects of exercise, diet, and calcium and/or vitamin D supplementation on body composition changes in post-menopau...

journal_title：Nutrients

authors： Kerksick CM,Roberts MD,Campbell BI,Galbreath MM,Taylor LW,Wilborn CD,Lee A,Dove J,Bunn JW,Rasmussen CJ,Kreider RB

更新日期：2020-03-07 00:00:00

abstract：:(1) Background: The etiology of non-alcoholic fatty liver disease (NAFLD) is multifactorial. Dietary composition has been implicated as a factor modulating intestinal barrier and could affect disease severity. The aim of this study was to evaluate dietary intake and markers of intestinal permeability in patients with ...

journal_title：Nutrients

authors： Nier A,Huber Y,Labenz C,Michel M,Bergheim I,Schattenberg JM

更新日期：2020-03-05 00:00:00

abstract：:Atherosclerosis is related to fat accumulation in the arterial walls and vascular stiffening, and results in acute coronary syndrome which is commonly associated with acute myocardial infarction. Oxidative stress participates in the pathogenesis of atherosclerosis. Thus, the inclusion of food sources of dietary antiox...

journal_title：Nutrients

authors： Lorenzon Dos Santos J,Quadros AS,Weschenfelder C,Garofallo SB,Marcadenti A

更新日期：2020-03-03 00:00:00

abstract：:Prostate cancer (PCa) is a heterogeneous disease and ranked as the second leading cause of cancer-related deaths in males worldwide. The global burden of PCa keeps rising regardless of the emerging cutting-edge technologies for treatment and drug designation. There are a number of treatment options which are effective...

journal_title：Nutrients

authors： Abd Wahab NA,Lajis NH,Abas F,Othman I,Naidu R

更新日期：2020-03-02 00:00:00

abstract：:Infancy and childhood are periods of physical and cognitive development that are vulnerable to disruption by dehydration; however, the effects of dehydration on cognitive development during the periods have not yet been fully elucidated. Thus, the present study used a murine model to examine the effects of sustained d...

journal_title：Nutrients

authors： Kim CS,Chun WY,Shin DM

更新日期：2020-02-29 00:00:00

abstract：:Malathion (MT) and chlorpyrifos (CPF) are immunotoxic organophosphate pesticides that are used extensively in agriculture worldwide. Dietary polyphenols protect against a variety of toxins. In this study, walnut polyphenol extract (WPE) prevents MT- or CPF-induced toxicity to splenic lymphocytes in vitro. WPE promotes...

journal_title：Nutrients

authors： Zhao Y,Fan C,Zhang A,Zhang Y,Wang F,Weng Q,Xu M

更新日期：2020-02-27 00:00:00

abstract：:Adequate calorie restriction (CR) as a healthy lifestyle is recommended not only for people with metabolic disorders but also for healthy adults. Previous studies have mainly focused on the beneficial metabolic effects of CR on obese subjects, while its effects on non-obese subjects are still scarce. Here, we conducte...

journal_title：Nutrients

authors： Zou H,Wang D,Ren H,Cai K,Chen P,Fang C,Shi Z,Zhang P,Wang J,Yang H,Zhong H

更新日期：2020-02-27 00:00:00